How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Coconut Pie?

You need 8 ingredients. The key ingredients include: 3/4 c. soft margarine or butter, 1 c.sugar, 1 Tbsp. all-purpose flour, 1 c. buttermilk, and more.

Is Country Coconut Pie suitable as baking & desserts?

Yes, Country Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Coconut Pie Recipe

Name: Country Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. soft margarine or butter; 1 c.sugar; 1 Tbsp. all-purpose flour; 1 c. buttermilk; 1 (9-inch) unbaked pie shell; 2 eggs; 1 Tbsp. vanilla; 1/2 c. flaked coconut

Country Coconut Pie – a delicious recipe with margarine, c.sugar, flour, buttermilk, shell, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. soft margarine or butter
1 c.sugar
1 Tbsp. all-purpose flour
1 c. buttermilk
1 (9-inch) unbaked pie shell
2 eggs
1 Tbsp. vanilla
1/2 c. flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
946 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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