How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Chili?

You need 14 ingredients. The key ingredients include: 2 c. T.V.P. flakes (texturized vegetable protein; available in health food stores), 2 Tbsp. ketchup, 1 large onion, chopped, 1 green pepper, chopped, and more.

Is Country Chili suitable as soups & stews?

Yes, Country Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Chili Recipe

Name: Country Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. T.V.P. flakes (texturized vegetable protein; available in health food stores); 2 Tbsp. ketchup; 1 large onion, chopped; 1 green pepper, chopped; 2 cloves garlic, chopped; 2 Tbsp. olive oil; 2 Tbsp. chili powder; 1/2 tsp. cayenne; 2 tsp. cumin; 2 tsp. oregano; 2 (14 oz.) cans diced tomatoes; 1 (40 1/2 oz.) can kidney beans, rinsed; 1 (28 oz.) can crushed tomatoes; 3 c. V-8 juice

Country Chili

Eats Now Editorial Team · 155 kcal · Soups & Stews

Country Chili – a delicious recipe with T.V.P. flakes, ketchup, onion, green pepper, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Country Chili

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