How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Cheddar Bread With Herbs?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) pkg. hot roll mix, 1/2 c. coarsely grated sharp Cheddar cheese, 1 Tbsp. dried basil leaves, 1 1/2 tsp. dried tarragon, and more.

Is Country Cheddar Bread With Herbs suitable as general?

Yes, Country Cheddar Bread With Herbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Cheddar Bread With Herbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Cheddar Bread With Herbs Recipe

Name: Country Cheddar Bread With Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. hot roll mix; 1/2 c. coarsely grated sharp Cheddar cheese; 1 Tbsp. dried basil leaves; 1 1/2 tsp. dried tarragon; 1/2 tsp. freshly ground black pepper; 1 large egg, lightly beaten

Bake this irresistible Country Cheddar Bread With Herbs at home. Made with hot roll, Cheddar cheese, basil and tarragon. Easy step-by-step instructions …

This Country Cheddar Bread With Herbs relies on simple, everyday ingredients such as (16 oz.) pkg. hot roll mix, dried basil leaves, dried tarragon and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (16 oz.) pkg. hot roll mix
1/2 c. coarsely grated sharp Cheddar cheese
1 Tbsp. dried basil leaves
1 1/2 tsp. dried tarragon
1/2 tsp. freshly ground black pepper
1 large egg, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
General

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