How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Cheddar Bread With Herbs?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) pkg. hot roll mix, 1/2 c. coarsely grated sharp Cheddar cheese, 1 Tbsp. dried basil leaves, 1 1/2 tsp. dried tarragon, and more.

Is Country Cheddar Bread With Herbs suitable as general?

Yes, Country Cheddar Bread With Herbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Cheddar Bread With Herbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Cheddar Bread With Herbs Recipe

Name: Country Cheddar Bread With Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. hot roll mix; 1/2 c. coarsely grated sharp Cheddar cheese; 1 Tbsp. dried basil leaves; 1 1/2 tsp. dried tarragon; 1/2 tsp. freshly ground black pepper; 1 large egg, lightly beaten

Country Cheddar Bread With Herbs – a delicious recipe with hot roll, Cheddar cheese, basil, tarragon, freshly ground black pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) pkg. hot roll mix
1/2 c. coarsely grated sharp Cheddar cheese
1 Tbsp. dried basil leaves
1 1/2 tsp. dried tarragon
1/2 tsp. freshly ground black pepper
1 large egg, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
General

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Country Cheddar Bread With Herbs

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