How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Butter?

You need 5 ingredients. The key ingredients include: 5 sticks Parkay margarine, 1 tsp. salt, 2 c. cultured buttermilk, 1 envelope unflavored Knox gelatine, and more.

Is Country Butter suitable as general?

Yes, Country Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Butter Recipe

Name: Country Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 sticks Parkay margarine; 1 tsp. salt; 2 c. cultured buttermilk; 1 envelope unflavored Knox gelatine; 1/2 c. cold water

Country Butter – a delicious recipe with margarine, salt, buttermilk, gelatine, cold water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 sticks Parkay margarine
1 tsp. salt
2 c. cultured buttermilk
1 envelope unflavored Knox gelatine
1/2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
860 kcal
Category
General

Eats Now Editorial Team

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Country Butter

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