How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Biscuits?

You need 5 ingredients. The key ingredients include: 2 c. self-rising flour, pinch of salt, pinch of baking soda, 1/2 c. shortening, and more.

Is Country Biscuits suitable as baking & desserts?

Yes, Country Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Biscuits Recipe

Name: Country Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; pinch of salt; pinch of baking soda; 1/2 c. shortening; about 2/3 c. buttermilk

Country Biscuits – a delicious recipe with flour, salt, baking soda, shortening, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
pinch of salt
pinch of baking soda
1/2 c. shortening
about 2/3 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Biscuits

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