Cottage Potatoes

Name: Cottage Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large potatoes, cooked and diced; 1 c. Cheddar cheese, grated; 1 medium onion, chopped; 1/2 c. parsley, chopped; 1/2 c. fresh bread crumbs; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. butter or margarine, melted; 1/2 c. milk; 1/2 c. corn flake crumbs

Eats Now Editorial Team · 616 kcal · General

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Cottage Potatoes – a delicious recipe with potatoes, Cheddar cheese, onion, parsley, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 large potatoes, cooked and diced
1 c. Cheddar cheese, grated
1 medium onion, chopped
1/2 c. parsley, chopped
1/2 c. fresh bread crumbs
1 tsp. salt
1/4 tsp. pepper
1/2 c. butter or margarine, melted
1/2 c. milk
1/2 c. corn flake crumbs

1
Preheat oven to 400u00b0.
2
Grease 2-quart casserole.
3
In bowl, combine potatoes, cheese, onion, parsley and bread crumbs; mix well.
4
Turn into casserole.
5
Blend salt, pepper, butter or margarine and milk.
6
Pour over potato mixture.
7
Sprinkle with cornflakes.
8
Bake in preheated oven for 30 minutes.

616

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 large potatoes, cooked and diced, 1 c. Cheddar cheese, grated, 1 medium onion, chopped, 1/2 c. parsley, chopped, and more.

Yes, Cottage Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
616 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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