Cottage Cheese Squares(Varskeciai)

1. 1

   Mix together in a large mixing bowl all ingredients except the butter.

2. 2

   Form into a large ball and place in refrigerator overnight or leave in freezer for 1 hour.

3. 3

   Cut into 4 parts for ease of handling and roll into 4 balls.

4. 4

   Roll out dough into 4 long sections approximately 1/2 inch in diameter.

5. 5

   With your fingertips, flatten the rolls approximately 1/4 inch thick.

6. 6

   With a knife, cut into 1-inch squares.

7. 7

   Place into rapidly boiling water for 5 minutes.

8. 8

   Drain and place into serving bowl.

9. 9

   Pour melted butter over the top and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.