How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Roast?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) package creamed cottage cheese, 4 eggs, beaten, 1/4 cup vegetable oil, 1 (1 ounce) envelope dry onion soup mix, and more.

Is Cottage Cheese Roast suitable as soups & stews?

Yes, Cottage Cheese Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Roast Recipe

Name: Cottage Cheese Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package creamed cottage cheese; 4 eggs, beaten; 1/4 cup vegetable oil; 1 (1 ounce) envelope dry onion soup mix; 1 cup finely chopped walnuts; 1 1/2 cups cornflakes cereal

Cottage Cheese Roast – a delicious recipe with cottage cheese, eggs, vegetable oil, onion soup, walnuts, cornflakes cereal. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 ounce) package creamed cottage cheese
4 eggs, beaten
1/4 cup vegetable oil
1 (1 ounce) envelope dry onion soup mix
1 cup finely chopped walnuts
1 1/2 cups cornflakes cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cottage Cheese Roast

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