How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Pie?

You need 8 ingredients. The key ingredients include: 1 (8-inch) baked pie shell, 2 c. cottage cheese (small curd), 1 Tbsp. flour, 2 eggs, and more.

Is Cottage Cheese Pie suitable as baking & desserts?

Yes, Cottage Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Cheese Pie Recipe

Name: Cottage Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-inch) baked pie shell; 2 c. cottage cheese (small curd); 1 Tbsp. flour; 2 eggs; 1 tsp. vanilla; 7/8 c. sugar (7 oz.); 1 tsp. butter; 2 Tbsp. cream

Cottage Cheese Pie – a delicious recipe with shell, cottage cheese, flour, eggs, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8-inch) baked pie shell
2 c. cottage cheese (small curd)
1 Tbsp. flour
2 eggs
1 tsp. vanilla
7/8 c. sugar (7 oz.)
1 tsp. butter
2 Tbsp. cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Baking & Desserts

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