How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Pie?

You need 7 ingredients. The key ingredients include: 1 (12 oz.) carton small curd cottage cheese, 3 eggs, 1/4 tsp. salt, 1 1/2 c. sugar, and more.

Is Cottage Cheese Pie suitable as baking & desserts?

Yes, Cottage Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Cheese Pie Recipe

Name: Cottage Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) carton small curd cottage cheese; 3 eggs; 1/4 tsp. salt; 1 1/2 c. sugar; 4 Tbsp. flour; 1 1/2 tsp. vanilla; 2 (9-inch) pie shells (unbaked)

Cottage Cheese Pie – a delicious recipe with cottage cheese, eggs, salt, sugar, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) carton small curd cottage cheese
3 eggs
1/4 tsp. salt
1 1/2 c. sugar
4 Tbsp. flour
1 1/2 tsp. vanilla
2 (9-inch) pie shells (unbaked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Baking & Desserts

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