How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Pancakes?

You need 5 ingredients. The key ingredients include: 1/2 c. low-fat cottage cheese, 2 beaten eggs, 1/2 tsp. salt, 1 1/2 Tbsp. white flour (unbleached), and more.

Is Cottage Cheese Pancakes suitable as breakfast?

Yes, Cottage Cheese Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Cheese Pancakes Recipe

Name: Cottage Cheese Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. low-fat cottage cheese; 2 beaten eggs; 1/2 tsp. salt; 1 1/2 Tbsp. white flour (unbleached); 1 Tbsp. safflower oil

Cottage Cheese Pancakes – a delicious recipe with low-fat cottage cheese, eggs, salt, white flour, safflower oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. low-fat cottage cheese
2 beaten eggs
1/2 tsp. salt
1 1/2 Tbsp. white flour (unbleached)
1 Tbsp. safflower oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Breakfast

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