How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Pan Rolls?

You need 9 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1/2 c. warm water (about 110~), 1 c. large curd cottage cottage cheese, 1 egg, and more.

Is Cottage Cheese Pan Rolls suitable as general?

Yes, Cottage Cheese Pan Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Pan Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Pan Rolls Recipe

Name: Cottage Cheese Pan Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1/2 c. warm water (about 110~); 1 c. large curd cottage cottage cheese; 1 egg; 2 tsp. baking powder; 1/4 tsp. baking soda; 1 tsp. salt; 3 1/2 to 4 c. all-purpose flour; 2 Tbsp. butter or margarine (firm)

Cottage Cheese Pan Rolls – a delicious recipe with active dry yeast, warm water, curd cottage, egg, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1/2 c. warm water (about 110~)
1 c. large curd cottage cottage cheese
1 egg
2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. salt
3 1/2 to 4 c. all-purpose flour
2 Tbsp. butter or margarine (firm)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
General

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Cottage Cheese Pan Rolls

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