How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Loaf?

You need 8 ingredients. The key ingredients include: 1 onion, chopped, 1 c. walnuts, chopped, 3 c. Special K cereal, 1/4 c. corn oil, and more.

Is Cottage Cheese Loaf suitable as soups & stews?

Yes, Cottage Cheese Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Loaf Recipe

Name: Cottage Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 c. walnuts, chopped; 3 c. Special K cereal; 1/4 c. corn oil; 2 lb. low-fat cottage cheese; 1/2 envelope dry onion soup; 2 pkg. George Washington broth; 4 eggs, 8 egg whites or 8 oz. Scramblers or Egg Beaters*

Cottage Cheese Loaf – a delicious recipe with onion, walnuts, cereal, corn oil, low-fat cottage cheese, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
1 c. walnuts, chopped
3 c. Special K cereal
1/4 c. corn oil
2 lb. low-fat cottage cheese
1/2 envelope dry onion soup
2 pkg. George Washington broth
4 eggs, 8 egg whites or 8 oz. Scramblers or Egg Beaters*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1481 kcal
Category
Soups & Stews

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