Cottage Cheese And Salsa Spread Recipe

Name: Cottage Cheese And Salsa Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. creamy cottage cheese; 1 (4 oz.) pkg. fresh goat cheese; 2 Tbsp. vegetable oil; 1 clove garlic, minced; 1 medium onion, chopped; 1 small green pepper, seeded and chopped; 2 c. peeled, chopped, fresh or canned whole tomatoes; 1 to 2 minced jalapeno pepper; chopped fresh tomatoes (optional); chopped green peppers (optional)

Servings: persons

1/2 c. creamy cottage cheese
1 (4 oz.) pkg. fresh goat cheese
2 Tbsp. vegetable oil
1 clove garlic, minced
1 medium onion, chopped
1 small green pepper, seeded and chopped
2 c. peeled, chopped, fresh or canned whole tomatoes
1 to 2 minced jalapeno pepper
chopped fresh tomatoes (optional)
chopped green peppers (optional)

1
Crumble goat cheese coarsely and stir into cottage cheese. Spread should be slightly lumpy.
2
Cover and refrigerate until ready to serve.
3
Heat oil in saucepan.
4
Add garlic and onion and green pepper.
5
Saute until onion in translucent being careful not to brown.
6
Stir in tomatoes.
7
Simmer, uncovered, for 5 minutes. Add jalapeno.
8
Cool to room temperature.
9
Refrigerate, covered, if to be kept overnight. Pile cheese mixture onto plate.
10
Drizzle salsa around it to form a red pool around creamy cheese.
11
Surround with additional fresh chopped tomatoes and green peppers if desired.
12
Serve with crackers or chips.

331

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. creamy cottage cheese, 1 (4 oz.) pkg. fresh goat cheese, 2 Tbsp. vegetable oil, 1 clove garlic, minced, and more.

Yes, Cottage Cheese And Salsa Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cottage Cheese And Salsa Spread

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