How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese-And-Noodle Pudding?

You need 12 ingredients. The key ingredients include: 5 cups cooked egg noodles, 2 cups 1% low-fat cottage cheese, 1/2 cup packed brown sugar, 1 teaspoon salt, and more.

Is Cottage Cheese-And-Noodle Pudding suitable as pasta & noodles?

Yes, Cottage Cheese-And-Noodle Pudding falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese-And-Noodle Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese-And-Noodle Pudding Recipe

Name: Cottage Cheese-And-Noodle Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups cooked egg noodles; 2 cups 1% low-fat cottage cheese; 1/2 cup packed brown sugar; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; 1/4 teaspoon pepper; 1 (8-ounce) carton vanilla low-fat yogurt; 4 ounces Neufchatel cheese, cut into small pieces; 2 large egg whites, lightly beaten; 2 large eggs, lightly beaten; Cooking spray

Cottage Cheese-And-Noodle Pudding

Eats Now Editorial Team · 1777 kcal · Pasta & Noodles

Cottage Cheese-And-Noodle Pudding – a delicious recipe with egg noodles, cottage cheese, brown sugar, salt, ground cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Cottage Cheese-And-Noodle Pudding

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