How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese And Fresh Fruit Plate?

You need 7 ingredients. The key ingredients include: 1 cantaloupe (Peeled, Seeded, Sliced Thin), 2 kiwi (Peeled, Sliced), 2 pints strawberries (Sliced in half), 2 beefsteak tomatoes (Sliced 1/4-inch), and more.

Is Cottage Cheese And Fresh Fruit Plate suitable as general?

Yes, Cottage Cheese And Fresh Fruit Plate falls under the General category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese And Fresh Fruit Plate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese And Fresh Fruit Plate Recipe

Name: Cottage Cheese And Fresh Fruit Plate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cantaloupe (Peeled, Seeded, Sliced Thin); 2 kiwi (Peeled, Sliced); 2 pints strawberries (Sliced in half); 2 beefsteak tomatoes (Sliced 1/4-inch); 16 ounces low fat cottage cheese; 12 fresh mint leaves; 1/4 cup balsamic glaze (Blood Orange)

Cottage Cheese And Fresh Fruit Plate – a delicious recipe with cantaloupe, kiwi, pints strawberries, beefsteak tomatoes, cottage cheese, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cantaloupe (Peeled, Seeded, Sliced Thin)
2 kiwi (Peeled, Sliced)
2 pints strawberries (Sliced in half)
2 beefsteak tomatoes (Sliced 1/4-inch)
16 ounces low fat cottage cheese
12 fresh mint leaves
1/4 cup balsamic glaze (Blood Orange)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
General

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Cottage Cheese And Fresh Fruit Plate

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