How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corny Green Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 package (16 ounces) frozen French-style green beans, thawed and drained, 2 cups frozen corn, thawed and drained, 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted, 1 cup chopped onion, and more.

Is Corny Green Bean Casserole suitable as general?

Yes, Corny Green Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corny Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corny Green Bean Casserole Recipe

Name: Corny Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) frozen French-style green beans, thawed and drained; 2 cups frozen corn, thawed and drained; 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted; 1 cup chopped onion; 1 cup sour cream; 1 cup shredded cheddar cheese; Salt and pepper to taste; 1-1/2 cups crushed butter-flavored crackers (about 36 crackers); 1/2 cup french-fried onions

Corny Green Bean Casserole – a delicious recipe with green beans, frozen corn, condensed cream, onion, sour cream, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (16 ounces) frozen French-style green beans, thawed and drained
2 cups frozen corn, thawed and drained
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 cup chopped onion
1 cup sour cream
1 cup shredded cheddar cheese
Salt and pepper to taste
1-1/2 cups crushed butter-flavored crackers (about 36 crackers)
1/2 cup french-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
General

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Corny Green Bean Casserole

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