How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornsticks?

You need 8 ingredients. The key ingredients include: 1 c. sifted all-purpose flour, 3/4 c. corn meal, 2 tsp. baking powder, 3/4 tsp. salt, and more.

Is Cornsticks suitable as general?

Yes, Cornsticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornsticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornsticks Recipe

Name: Cornsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted all-purpose flour; 3/4 c. corn meal; 2 tsp. baking powder; 3/4 tsp. salt; 2 Tbsp. sugar; 1 egg, beaten; 3/4 c. milk; 1/4 c. melted shortening or cooking oil

Cornsticks – a delicious recipe with flour, corn meal, baking powder, salt, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sifted all-purpose flour
3/4 c. corn meal
2 tsp. baking powder
3/4 tsp. salt
2 Tbsp. sugar
1 egg, beaten
3/4 c. milk
1/4 c. melted shortening or cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
General

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Cornsticks

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