How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Dumplings?

You need 8 ingredients. The key ingredients include: 1/2 cup (125 ml) all-purpose flour, 1/2 cup (125 ml) shredded cheddar cheese, 1/3 cup (80 ml) yellow cornmeal, 1 tsp (5 ml) baking powder, and more.

Is Cornmeal Dumplings suitable as general?

Yes, Cornmeal Dumplings falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornmeal Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal Dumplings Recipe

Name: Cornmeal Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 ml) all-purpose flour; 1/2 cup (125 ml) shredded cheddar cheese; 1/3 cup (80 ml) yellow cornmeal; 1 tsp (5 ml) baking powder; Dash pepper; 2 tbsp (30 ml) milk; 2 tbsp (30 ml) cooking oil; 1 egg, beaten

Cornmeal Dumplings – a delicious recipe with flour, cheddar cheese, yellow cornmeal, baking powder, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup (125 ml) all-purpose flour
1/2 cup (125 ml) shredded cheddar cheese
1/3 cup (80 ml) yellow cornmeal
1 tsp (5 ml) baking powder
Dash pepper
2 tbsp (30 ml) milk
2 tbsp (30 ml) cooking oil
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
General

Eats Now Editorial Team

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