How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Cheese Muffins?

You need 11 ingredients. The key ingredients include: 1-1/2 cups all-purpose flour, 1/2 cup yellow cornmeal, 1/4 cup sugar, 1 tablespoon baking powder, and more.

Is Cornmeal Cheese Muffins suitable as baking & desserts?

Yes, Cornmeal Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Cheese Muffins Recipe

Name: Cornmeal Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups all-purpose flour; 1/2 cup yellow cornmeal; 1/4 cup sugar; 1 tablespoon baking powder; 3/4 teaspoon salt; 1/2 cup 4% cottage cheese; 3/4 cup milk; 1/4 cup canola oil; 1 egg; 1/2 cup shredded cheddar cheese; 1/2 teaspoon dried thyme

Cornmeal Cheese Muffins

Eats Now Editorial Team · 479 kcal · Baking & Desserts

Cornmeal Cheese Muffins – a delicious recipe with flour, yellow cornmeal, sugar, baking powder, salt, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornmeal Cheese Muffins

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