How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Biscuits?

You need 10 ingredients. The key ingredients include: 1-1/2 cups all-purpose flour, 1/2 cup cornmeal, 1 tablespoon sugar, 2 teaspoons baking powder, and more.

Is Cornmeal Biscuits suitable as baking & desserts?

Yes, Cornmeal Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Biscuits Recipe

Name: Cornmeal Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups all-purpose flour; 1/2 cup cornmeal; 1 tablespoon sugar; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup shortening; 3/4 cup sour cream; 1 egg; 4 teaspoons butter, melted

Cornmeal Biscuits

Eats Now Editorial Team · 292 kcal · Baking & Desserts

Cornmeal Biscuits – a delicious recipe with flour, cornmeal, sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornmeal Biscuits

How did you like this recipe?

Frequently Asked Questions