How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornish Pastry(South English Traditional Dish) ?

You need 5 ingredients. The key ingredients include: shortcrust pastry mix of your choice, 1/4 lb. chopped up beef, 1/4 lb. potatoes, chopped or sliced, 1/4 onion, sliced, and more.

Is Cornish Pastry(South English Traditional Dish) suitable as baking & desserts?

Yes, Cornish Pastry(South English Traditional Dish) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornish Pastry(South English Traditional Dish) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornish Pastry(South English Traditional Dish) Recipe

Name: Cornish Pastry(South English Traditional Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: shortcrust pastry mix of your choice; 1/4 lb. chopped up beef; 1/4 lb. potatoes, chopped or sliced; 1/4 onion, sliced; salt and pepper to taste

Cornish Pastry(South English Traditional Dish) – a delicious recipe with shortcrust pastry, beef, potatoes, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

shortcrust pastry mix of your choice
1/4 lb. chopped up beef
1/4 lb. potatoes, chopped or sliced
1/4 onion, sliced
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornish Pastry(South English Traditional Dish)

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