How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornish Meat Pie?

You need 10 ingredients. The key ingredients include: pastry for a 9-inch double-crust pie (1 pkg. Pillsbury pie crust), 2 lb. lean ground beef, 2 medium carrots, diced, 1 large potato, peeled and diced, and more.

Is Cornish Meat Pie suitable as baking & desserts?

Yes, Cornish Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornish Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornish Meat Pie Recipe

Name: Cornish Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for a 9-inch double-crust pie (1 pkg. Pillsbury pie crust); 2 lb. lean ground beef; 2 medium carrots, diced; 1 large potato, peeled and diced; 1 medium onion, diced; 3 Tbsp. butter; 3 Tbsp. flour; 1 c. beef stock; 1 clove garlic, crushed; 3 Tbsp. each: fresh basil and marjoram or 1 tsp. each dried

Cornish Meat Pie

Eats Now Editorial Team · 743 kcal · Baking & Desserts

Cornish Meat Pie – a delicious recipe with pastry, lean ground beef, carrots, potato, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornish Meat Pie

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