How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornflakes Cookies (Rosette Di Bosco) ?

You need 11 ingredients. The key ingredients include: 50 gms Farina - Figola di Patate, 200 gms all purpose flour, 150 gms sugar, 180 gms butter, softened, and more.

Is Cornflakes Cookies (Rosette Di Bosco) suitable as baking & desserts?

Yes, Cornflakes Cookies (Rosette Di Bosco) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornflakes Cookies (Rosette Di Bosco) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornflakes Cookies (Rosette Di Bosco) Recipe

Name: Cornflakes Cookies (Rosette Di Bosco)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 gms Farina - Figola di Patate; 200 gms all purpose flour; 150 gms sugar; 180 gms butter, softened; 100 dried white raisins; 2 eggs; 1 envelope vanilla; 1 envelope Bertolin Levela; pinch of salt; corn flakes; icy sugar

Cornflakes Cookies (Rosette Di Bosco)

Eats Now Editorial Team · 65121 kcal · Baking & Desserts

Cornflakes Cookies (Rosette Di Bosco) – a delicious recipe with Farina -, flour, sugar, butter, white raisins, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornflakes Cookies (Rosette Di Bosco)

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