How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornflake Crusted Tenderloin Sandwich?

You need 10 ingredients. The key ingredients include: 3 tablespoons all-purpose flour, 3 1/2 cups cornflakes crushed, 1 egg beaten, 4 steaks pork loin, about 5 oz each, and more.

Is Cornflake Crusted Tenderloin Sandwich suitable as meat & poultry?

Yes, Cornflake Crusted Tenderloin Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cornflake Crusted Tenderloin Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornflake Crusted Tenderloin Sandwich Recipe

Name: Cornflake Crusted Tenderloin Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons all-purpose flour; 3 1/2 cups cornflakes crushed; 1 egg beaten; 4 steaks pork loin, about 5 oz each; 2 tablespoons oil; 8 slices bread; 4 leaves lettuce; 4 tablespoons tomato ketchup; 1/2 cucumber medium, thinly sliced; 2 tomatoes large, thinly sliced

Cornflake Crusted Tenderloin Sandwich

Eats Now Editorial Team · 607 kcal · Meat & Poultry

Cornflake Crusted Tenderloin Sandwich – a delicious recipe with all-purpose, cornflakes crushed, egg, pork loin, oil, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cornflake Crusted Tenderloin Sandwich

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