Bake this irresistible Cornflake-Coated Crispy Bacon at home. Made with milk, ketchup, Worcestershire sauce and pepper. Easy step-by-step instructions i…
This Cornflake-Coated Crispy Bacon relies on simple, everyday ingredients such as evaporated milk, ketchup, worcestershire sauce and pepper. It comes together quickly and makes 4 servings, at about 2618 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cornflake-Coated Crispy Bacon delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026