How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Stew?

You need 7 ingredients. The key ingredients include: 1 can corned beef, 1 (16 oz.) can whole tomatoes, crushed tomatoes (optional), 1 small onion, 4 to 5 potatoes, and more.

Is Corned Beef Stew suitable as soups & stews?

Yes, Corned Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corned Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Stew Recipe

Name: Corned Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can corned beef; 1 (16 oz.) can whole tomatoes, crushed tomatoes (optional); 1 small onion; 4 to 5 potatoes; 1 small can peas or 1/2 c. frozen peas; 6 c. water; salt and pepper to taste

Corned Beef Stew – a delicious recipe with corned beef, tomatoes, onion, potatoes, peas, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can corned beef
1 (16 oz.) can whole tomatoes, crushed tomatoes (optional)
1 small onion
4 to 5 potatoes
1 small can peas or 1/2 c. frozen peas
6 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Corned Beef Stew

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