How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Sandwich?

You need 4 ingredients. The key ingredients include: 1 can corned beef (at room temperature), remove liquid and fat, 1 pkg. onion soup mix, 1 can cream of mushroom soup, bread, bun or English muffin.

Is Corned Beef Sandwich suitable as meat & poultry?

Yes, Corned Beef Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Sandwich Recipe

Name: Corned Beef Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can corned beef (at room temperature), remove liquid and fat; 1 pkg. onion soup mix; 1 can cream of mushroom soup; bread, bun or English muffin

Corned Beef Sandwich – a delicious recipe with corned beef, onion soup mix, cream of mushroom soup, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can corned beef (at room temperature), remove liquid and fat
1 pkg. onion soup mix
1 can cream of mushroom soup
bread, bun or English muffin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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