Fresh, crisp and full of flavor — this Corned Beef Salad is a must-try. Made with celery, green pepper, onion and green peas. Easy step-by-step instruct…
This Corned Beef Salad relies on simple, everyday ingredients such as chopped celery, green pepper, chopped, chopped or grated onion and (7 oz.) can corned beef. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026