Fresh, crisp and full of flavor — this Corned Beef Salad is a must-try. Made with lemon jello, boiling water, corned beef and celery. Easy step-by-step …
This Corned Beef Salad relies on simple, everyday ingredients such as (3 oz.) pkg. lemon jello, boiling water, (12 oz.) can corned beef and chopped celery. It comes together quickly and makes 4 servings, at about 1398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026