How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Salad?

You need 11 ingredients. The key ingredients include: 2 pkg. lemon jello, 1 1/3 c. hot water, 2 Tbsp. lemon juice, 1 1/3 c. tomato juice, and more.

Is Corned Beef Salad suitable as salads?

Yes, Corned Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corned Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corned Beef Salad Recipe

Name: Corned Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. lemon jello; 1 1/3 c. hot water; 2 Tbsp. lemon juice; 1 1/3 c. tomato juice; 1/2 tsp. Worcestershire sauce; 1/2 c. sweet pickles, chopped; 1 1/2 c. mayonnaise; 2 c. celery, chopped finely; 2 tsp. onion, chopped fine; 1 c. corned beef, shredded; 3 hard-boiled eggs, chopped

Corned Beef Salad

Eats Now Editorial Team · 936 kcal · Salads

Corned Beef Salad – a delicious recipe with lemon jello, water, lemon juice, tomato juice, Worcestershire sauce, sweet pickles. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corned Beef Salad

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