How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Omelet?

You need 7 ingredients. The key ingredients include: 8 eggs, 1 c. milk, salt and pepper to taste, 1 (3 oz.) pkg. thinly sliced corned beef, and more.

Is Corned Beef Omelet suitable as breakfast?

Yes, Corned Beef Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Corned Beef Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Omelet Recipe

Name: Corned Beef Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 8 eggs; 1 c. milk; salt and pepper to taste; 1 (3 oz.) pkg. thinly sliced corned beef; 1 c. shredded Cheddar or Mozzarella cheese; 2 Tbsp. green pepper, finely chopped; 1/4 c. onion, finely chopped

Corned Beef Omelet – a delicious recipe with eggs, milk, salt, beef, Mozzarella cheese, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 eggs
1 c. milk
salt and pepper to taste
1 (3 oz.) pkg. thinly sliced corned beef
1 c. shredded Cheddar or Mozzarella cheese
2 Tbsp. green pepper, finely chopped
1/4 c. onion, finely chopped

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Quick Info

Servings
4 servings
Category
Breakfast

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Corned Beef Omelet

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