Try this homemade Corned Beef Mold recipe the whole family will love. Made with boiling water, lemon gelatin, corned beef and eggs. Easy step-by-step in…
This Corned Beef Mold relies on simple, everyday ingredients such as boiling water, pkg. lemon gelatin, can corned beef and hard-boiled eggs, chopped. It comes together quickly and makes 4 servings, at about 839 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026