How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Hash?

You need 8 ingredients. The key ingredients include: 6 baking potatoes, scrubbed and cubed, 1 medium onion, large dice, 1 bell pepper, large dice, 2 jalapeno peppers, optional but we like spicy, minced (optional), and more.

Is Corned Beef Hash suitable as meat & poultry?

Yes, Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Hash Recipe

Name: Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 baking potatoes, scrubbed and cubed; 1 medium onion, large dice; 1 bell pepper, large dice; 2 jalapeno peppers, optional but we like spicy, minced (optional); 1 small head of cabbage, chopped; 2 cups corned beef, cooked and cubed; vegetable oil; salt and pepper

Try this homemade Corned Beef Hash recipe the whole family will love. Made with baking potatoes, onion, bell pepper and peppers. Easy step-by-step instr…

This Corned Beef Hash relies on simple, everyday ingredients such as medium onion, large dice, bell pepper, large dice, vegetable oil and salt and pepper. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 baking potatoes, scrubbed and cubed
1 medium onion, large dice
1 bell pepper, large dice
2 jalapeno peppers, optional but we like spicy, minced (optional)
1 small head of cabbage, chopped
2 cups corned beef, cooked and cubed
vegetable oil
salt and pepper

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Quick Info

Servings
4 servings
Calories
447 kcal
Category
Meat & Poultry

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