Try this homemade Corned Beef Dip recipe the whole family will love. Made with round pumpernickel bread, sour cream, mayo and dill weed. Easy step-by-st…
This Corned Beef Dip relies on simple, everyday ingredients such as pt. sour cream (2 c.), pt. mayo (2 c.), dill weed and minced onion. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026