Try this homemade Corned Beef Casserole recipe the whole family will love. Made with corned beef, sauerkraut, Swiss cheese and dark rye bread. Easy step…
This Corned Beef Casserole relies on simple, everyday ingredients such as thousand island dressing, shredded swiss cheese, dark rye bread, cubed and melted butter. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026