How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Ball?

You need 5 ingredients. The key ingredients include: 3 pkg. corned beef, 3 (8 oz.) pkg. cream cheese, 3 bunches green onions, 1 Tbsp. French onion dip, and more.

Is Corned Beef Ball suitable as meat & poultry?

Yes, Corned Beef Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Ball Recipe

Name: Corned Beef Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 pkg. corned beef; 3 (8 oz.) pkg. cream cheese; 3 bunches green onions; 1 Tbsp. French onion dip; 1 1/2 Tbsp. Worcestershire sauce

Corned Beef Ball – a delicious recipe with corned beef, cream cheese, green onions, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pkg. corned beef
3 (8 oz.) pkg. cream cheese
3 bunches green onions
1 Tbsp. French onion dip
1 1/2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef Ball

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