How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 8 ingredients. The key ingredients include: 1 skillet cornbread, crumbled, 2 small cans pork and beans, 3 c. fresh tomatoes, chopped, 3 c. bell pepper, chopped (use at least 1 red bell pepper), and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 skillet cornbread, crumbled; 2 small cans pork and beans; 3 c. fresh tomatoes, chopped; 3 c. bell pepper, chopped (use at least 1 red bell pepper); green or purple onion, chopped and to taste; 1 1/2 c. mayonnaise; 1/2 c. sweet pickle juice; 6 slices bacon, fried crisp

Cornbread Salad – a delicious recipe with skillet cornbread, pork, fresh tomatoes, bell pepper, green, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 skillet cornbread, crumbled
2 small cans pork and beans
3 c. fresh tomatoes, chopped
3 c. bell pepper, chopped (use at least 1 red bell pepper)
green or purple onion, chopped and to taste
1 1/2 c. mayonnaise
1/2 c. sweet pickle juice
6 slices bacon, fried crisp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1003 kcal
Category
Salads

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