How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread - Healthy?

You need 8 ingredients. The key ingredients include: 2 ½ cups cornmeal, 1 teaspoon salt, 1 teaspoon baking soda, 1 teaspoon baking powder, and more.

Is Cornbread - Healthy suitable as general?

Yes, Cornbread - Healthy falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread - Healthy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread - Healthy Recipe

Name: Cornbread - Healthy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups cornmeal; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon baking powder; 2 cups buttermilk; 1 -2 egg; 1 -2 tablespoon oil; 1 tablespoon honey

Bake this irresistible Cornbread - Healthy at home. Made with cornmeal, salt, baking soda and baking powder. Easy step-by-step instructions included.

This Cornbread - Healthy relies on simple, everyday ingredients such as cornmeal, salt, baking soda and baking powder. It comes together quickly and makes 4 servings, at about 1212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 ½ cups cornmeal
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
2 cups buttermilk
1 -2 egg
1 -2 tablespoon oil
1 tablespoon honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1212 kcal
Category
General

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Cornbread - Healthy

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