How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread From Michigan ?

You need 9 ingredients. The key ingredients include: 1c butter, 1c sugar, 4 eggs, 1 16oz can creamed corn, and more.

Is Cornbread From Michigan suitable as general?

Yes, Cornbread From Michigan falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread From Michigan ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread From Michigan Recipe

Name: Cornbread From Michigan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1c butter; 1c sugar; 4 eggs; 1 16oz can creamed corn; 1/2c each grated cheddar and Jack cheese; 1c flour; 1c yellow corn meal; 4tsp baking powder; 1/2tsp salt

Cornbread From Michigan – a delicious recipe with butter, sugar, eggs, corn, cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1c butter
1c sugar
4 eggs
1 16oz can creamed corn
1/2c each grated cheddar and Jack cheese
1c flour
1c yellow corn meal
4tsp baking powder
1/2tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cranberry And Pecan Friands
Baked Eggs, Ricotta And Ham
Sauteed Calf'S Liver With Apple And Onions
Chocolate Coated Peanut Butter Banana Popsicles

Cornbread From Michigan

How did you like this recipe?

Frequently Asked Questions