How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread For Two?

You need 8 ingredients. The key ingredients include: 1/2 c. flour, 1/2 c. cornmeal, 2 tsp. baking powder, 1/2 c. milk, and more.

Is Cornbread For Two suitable as general?

Yes, Cornbread For Two falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread For Two?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread For Two Recipe

Name: Cornbread For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 c. cornmeal; 2 tsp. baking powder; 1/2 c. milk; 2 Tbsp. sugar (optional); 1/2 tsp. salt; 1 egg, slightly beaten; 2 Tbsp. shortening

Cornbread For Two – a delicious recipe with flour, cornmeal, baking powder, milk, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. flour
1/2 c. cornmeal
2 tsp. baking powder
1/2 c. milk
2 Tbsp. sugar (optional)
1/2 tsp. salt
1 egg, slightly beaten
2 Tbsp. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornbread For Two

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