Bake this irresistible Cornbread Casserole at home. Made with cornbread mix, sour cream, oleo and egg. Easy step-by-step instructions included.
This Cornbread Casserole relies on simple, everyday ingredients such as cornbread mix, (8 oz.) sour cream, oleo or butter, etc. and egg. It comes together quickly and makes 4 servings, at about 847 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026