How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Casserole?

You need 6 ingredients. The key ingredients include: 1 box Jiffy muffin mix, 2 to 3 eggs, 1 can creamed corn, 1 c. sour cream, and more.

Is Cornbread Casserole suitable as general?

Yes, Cornbread Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Casserole Recipe

Name: Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 box Jiffy muffin mix; 2 to 3 eggs; 1 can creamed corn; 1 c. sour cream; 1 stick butter, melted; 1 can whole kernel corn, drained

Cornbread Casserole – a delicious recipe with mix, eggs, corn, sour cream, butter, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 box Jiffy muffin mix
2 to 3 eggs
1 can creamed corn
1 c. sour cream
1 stick butter, melted
1 can whole kernel corn, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Milk-Rich Bread (12 x 12 x 24 Pan)
Cafe Brulot
El Diablo
Chilly Melon Cups

Cornbread Casserole

How did you like this recipe?

Frequently Asked Questions