How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Caserol ?

You need 7 ingredients. The key ingredients include: 1 ear of corn, 1 can of cream corn, 1 8oz can sour cream, 1 egg, and more.

Is Cornbread Caserol suitable as general?

Yes, Cornbread Caserol falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread Caserol ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Caserol Recipe

Name: Cornbread Caserol
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ear of corn; 1 can of cream corn; 1 8oz can sour cream; 1 egg; 4 tblspns butter; 1 package Jiffy 8.5 oz corn muffin mix; 1/3 cup milk

Cornbread Caserol – a delicious recipe with corn, cream corn, sour cream, egg, butter, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ear of corn
1 can of cream corn
1 8oz can sour cream
1 egg
4 tblspns butter
1 package Jiffy 8.5 oz corn muffin mix
1/3 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Cornbread Caserol

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