How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread?

You need 9 ingredients. The key ingredients include: 1 cup butter flavor shortening, 1 ¼ cups sugar, 2 ½ cups flour, 1 ¾ cups yellow cornmeal, and more.

Is Cornbread suitable as general?

Yes, Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Recipe – Eats Now

Name: Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter flavor shortening; 1 ¼ cups sugar; 2 ½ cups flour; 1 ¾ cups yellow cornmeal; 3 large eggs; 1 teaspoon salt; 1 ¾ cups milk; 1 tablespoon baking powder; 1 teaspoon baking powder

Cornbread – a delicious recipe with butter flavor, sugar, flour, yellow cornmeal, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup butter flavor shortening
1 ¼ cups sugar
2 ½ cups flour
1 ¾ cups yellow cornmeal
3 large eggs
1 teaspoon salt
1 ¾ cups milk
1 tablespoon baking powder
1 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1189 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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