How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Cornbread?

You need 9 ingredients. The key ingredients include: 2 eggs, 1 c. sour milk, 1 c. flour, 2/3 c. yellow corn meal, and more.

Is *Cornbread suitable as general?

Yes, *Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover *Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

*Cornbread Recipe

Name: *Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. sour milk; 1 c. flour; 2/3 c. yellow corn meal; 1/4 c. melted shortening; 3 Tbsp. sugar; 3/4 tsp. salt; 2 tsp. baking powder; 1/2 tsp. soda

*Cornbread – a delicious recipe with eggs, sour milk, flour, yellow corn meal, shortening, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1 c. sour milk
1 c. flour
2/3 c. yellow corn meal
1/4 c. melted shortening
3 Tbsp. sugar
3/4 tsp. salt
2 tsp. baking powder
1/2 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
General

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*Cornbread

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