How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn & Veggie Salad With Spicy Lime Dressing?

You need 12 ingredients. The key ingredients include: 1 cup cooked corn (or defrosted frozen corn), 1 onion, peeled,diced, 1 tomatoes, finely chopped, 1 green bell pepper, seeded,finely chopped, and more.

Is Corn & Veggie Salad With Spicy Lime Dressing suitable as salads?

Yes, Corn & Veggie Salad With Spicy Lime Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn & Veggie Salad With Spicy Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn & Veggie Salad With Spicy Lime Dressing Recipe

Name: Corn & Veggie Salad With Spicy Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked corn (or defrosted frozen corn); 1 onion, peeled,diced; 1 tomatoes, finely chopped; 1 green bell pepper, seeded,finely chopped; 3 cups cooked rice; 1 (12 ounce) can mild chili peppers, drained and chopped; recipe dressing; 1/2 cup orange marmalade; 1 fresh lime, zested; 1/4 cup lime juice; 1/4 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper

Fresh, crisp and full of flavor — this Corn & Veggie Salad With Spicy Lime Dressing is a must-try. Made with corn, onion, tomatoes and green bell pepper…

This Corn & Veggie Salad With Spicy Lime Dressing relies on simple, everyday ingredients such as onion, peeled,diced, tomatoes, finely chopped, cooked rice and recipe dressing. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn & Veggie Salad With Spicy Lime Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions