How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Syrup For The Diabetic ( Splenda Simple Syrup )?

You need 4 ingredients. The key ingredients include: 2 cups Splenda granular, 3/4 cup water, 1/4 teaspoon cream of tartar, 1 pinch salt.

Is Corn Syrup For The Diabetic ( Splenda Simple Syrup ) suitable as general?

Yes, Corn Syrup For The Diabetic ( Splenda Simple Syrup ) falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Syrup For The Diabetic ( Splenda Simple Syrup )?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Syrup For The Diabetic ( Splenda Simple Syrup ) Recipe

Name: Corn Syrup For The Diabetic ( Splenda Simple Syrup )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Splenda granular; 3/4 cup water; 1/4 teaspoon cream of tartar; 1 pinch salt

Corn Syrup For The Diabetic ( Splenda Simple Syrup ) – a delicious recipe with Splenda, water, cream of tartar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups Splenda granular
3/4 cup water
1/4 teaspoon cream of tartar
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
General

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Corn Syrup For The Diabetic ( Splenda Simple Syrup )

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