How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Stix?

You need 9 ingredients. The key ingredients include: 1/2 c. yellow cornmeal, 1/2 c. flour, 2 tsp. baking powder, 1/4 tsp. salt, and more.

Is Corn Stix suitable as general?

Yes, Corn Stix falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Stix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Stix Recipe – Eats Now

Name: Corn Stix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. yellow cornmeal; 1/2 c. flour; 2 tsp. baking powder; 1/4 tsp. salt; 1 Tbsp. sugar; 1 large egg, beaten; 1/2 c. canned evaporated milk; 2 Tbsp. vegetable oil; dehydrated minced onions (optional)

Corn Stix – a delicious recipe with yellow cornmeal, flour, baking powder, salt, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. yellow cornmeal
1/2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 Tbsp. sugar
1 large egg, beaten
1/2 c. canned evaporated milk
2 Tbsp. vegetable oil
dehydrated minced onions (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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