Corn Sticks

1. 1

   Grease an iron corn stick pan; place in 475u00b0 oven while preparing batter.

2. 2

   Combine dry ingredients in a medium bowl; add eggs, beating well.

3. 3

   Stir in milk and melted butter.

4. 4

   Pour batter into preheated pan; bake at 475u00b0 until golden brown.

No nutritional information available.

No additional tips available.